Ingredients

  • 1 3/4 c All-purpose flour
  • 3/4 tsp. Edible Green® green tea powder
  • 3/4 c Sugar
  • 2 tsp. Baking powder
  • 1/4 tsp. Salt
  • 1 c fresh/frozen Cranberries
  • 1 Egg
  • 1 c Milk
  • 1/4 c Grape seed oil
  • 2 tsp. finely shredded Lemon zest
  • 1 Tbsp. Lemon juice

Directions

  1. Preheat oven to 350º F. Grease the bottom and 1/2″ up the sides of an 8x4x2″ loaf pan. Set aside
  2. Mix the first 6 ingredients; set aside
  3. Mix the next 5 ingredients
  4. Add liquid mixture to dry mixture. Stir just till moistened
  5. Spoon batter into the prepared pan
  6. Bake for 55 minutes
  7. When cool, remove loaf from pan. Wrap and store overnight before serving