Rejuvenate with rosemary and Edible Green® powder

Try rosemary as a great combination with green tea in flavor and functionality. This fragrant herb enhances blood circulation and strengthens memory. Ancient Greek and Roman students taking exams wore garlands of rosemary! Since green tea offers you calm alertness as well as many other benefits, this combination, Edible Green® and rosemary, may do the trick to give your day a great start.

No dairy and No egg Cookies with Rosemary and Green Tea

1/2 cup Whole Wheat Flour
1/4 cup Spelt Flour
scant 1/4 cup Corn Starch
1 tsp. Baking Powder
2 tsp. Edible Green® powder
1 tsp. Rosemary
1/4 cup Brown Sugar
1/4 cup Olive Oil
powdered sugar (optional)

Preheat oven to 350 degrees.
Mix Olive Oil and Brown Sugar together till smooth.
Add the rest of the ingredients to the oil and sugar mixture.

Take a small amount of the mixture and make a small "ball," 1/2" diameter. The batter will be very coarse and dry at first but press the batter hard using melon ball scooper works breat to make a ball shape.

Lay the "balls" 1/2" apart on an ungreased cookie sheet.
Bake in the oven about 10-14 minutes.
Sprinkle powdered sugar over the cookies, if you like.


*This cookie recipe was created by Ai, our precious team member. She bakes the cookies for her Edible Green tea demos in New York....and they are extremely popular! Thank you, Ai!


Rosemary flavored green tea with ginger

Mix the ingredients in a cup and add 8 oz of water. Stir well and savor!
1/8 tsp. rosemary, crushed with fingers. (Strain rosemary before you drink, if the rosemary is too large to swallow.)
1/4 tsp. Edible Green® powder
1/8 tsp. ginger powder
1/2 ~ 1 tsp. brown sugar or honey